I just made this for dinner tonight, and it was absolutely delicious! So far pork Carnitas are my favorite, Your email address will not be published. Additional comment actions. It is so so good, Ive recommended it to a lot of people too. Store any leftovers in an airtight container in the refrigerator for up to 2 days. Total Spent on Groceries in January $167.33 {this includes buying groceries on Fair Isle} Total Spent on Groceries in 2023 $268.47. Notify me of follow-up comments by email. I hope you love these Spinach Artichoke Stuffed Chicken Breasts as much as we did! This whole dinner came together in around 30 minutes and it was super satisfying. Appetitos Buffalo Chicken Mac & Cheese Bites, $3.99. Yes, of course! Thank you for your patience! Cook until the sauce is slightly thick. 5 . Season with pepper. I served with Apricot Glazed Carrots which made for a very pretty and colorful plate. These Vegetables Have The Lowest Carb Counts. My husband and I even used the dip on nachos after all the chicken was eaten. Ive made this twice already first time i just stuffed the breasts and made extra sauce to top it and the second time i make it with pasta and this time i want to try it in my slow cooker!!! Save my name, email, and site URL in my browser for next time I post a comment. Secure them shut with toothpicks. In a small bowl, mix together artichoke hearts, garlic, Parmesan cheese, and mayonnaise. Make sure to insert thermometer tip into the thickest part of chicken rather than the filling. Sundried Tomato, Spinach, and Cheese Stuffed Chicken. Assemble each chicken breast by adding spinach artichoke stuffing. =). Cream cheese Use regular or light for fewer calories. Elizabeth June 16, 2018 Regular Buys. Assuming you have a dish, and not just a list of ingredients, here are some ideas of what to serve with your dish. We are not responsible for printing or typographical errors. Flip and sear on the other side, covering pan with a lid, until cooked through, (about 6 to 7 minutes per side). This means 10 grams of fat per serving is 90 calories from fat. Im always sharing great recipes! This is one of my go-to meals for him. I never had to cook at all until the last few months after being seperated , but being the father of 2 teenage sons that love to eat I had no choice but to figure ir out. Calorie breakdown: 34% fat, 13% carbs, 53% protein. . Following a Low Carb High Fat diet and was having an intense spinach dip craving. This chicken breast is stuffed with sundried tomatoes, chopped spinach, feta, and mozzarella cheese. This meal is so amazing and easy to make! If you love easy chicken recipes, try Creamy Sun Dried Tomato Chicken and Honey Soy Chicken Thighs for more kid-approved and loved family loved recipes. Add the artichokes and add to the pan along with the garlic, salt, and pepper. I substituted Neufchatel cheese for the cream cheese and did not make the cream sauce. Serenade Foods is recalling nearly 60,000 pounds of frozen, raw, breaded and pre-browned stuffed chicken products that could be contaminated with Salmonella Enteritidis, the USDA Food Safety and . could you use a already prepared store bought spinach artichoke dip?? Butterflied chicken makes two thinner cutlets on either side of the filling. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im Steph Wagner, a Registered Dietitian specializing in weight-loss surgery since 2009. Add artichokes, cream cheese, Parmesan and the remaining 1/4 teaspoon pepper and 1/8 teaspoon salt. The best part about this recipe is that minimal ingredients are required. , COPYRIGHT 2023 CAFE DELITES. This was delicious and pretty easy to prepare. *. Instructions. Pierce the washed sweet potatoes several times with a fork, then rub with a tablespoon of olive oil and season with salt and pepper. Sear chicken until golden. Place all the pieces on a microwave-safe plate and drizzle any remaining juices evenly over the slices. I cant wait to try your other recipes. Do I cook the spinach first if I am using fresh spinach? ? My thoughts were coming out in gasps. My family-friendly recipes are deceptively gluten free, using simple grocery store ingredients that appeal to all food lovers. Be sure and share below! Toss to coat. Anything that makes spinach artichoke dip into a meal has GOT to be good! I appreciate your help! Your email address will not be published. Start at the thicker end and work the knife through the middle, down to the thinner end. Meals & Cooking. Turn pan to low and add the baby spinach. Amen. Best, Stuff chicken with 1-2 tablespoons of the spinach artichoke dip, spreading evenly with the back of the spoon. Thank you so much for posting. Fold top of chicken back over and bake for 20-25 minutes. Save my name, email, and website in this browser for the next time I comment. This is a great review of the two products Steph, thanks for providing this! In a large bowl combine thawed, well-drained frozen spinach, softened cream cheese, mozzarella, parmesan cheese, artichokes, garlic powder, salt and pepper. Wow! Place each breast on a parchment-lined baking sheet and rub with olive oil, then season with salt & pepper. If youre looking for something similar in terms of texture and taste, try swapping in provolone or even ricotta. Thank you for sharing. It was great. Thanks for following along with me! Artichoke Stuffed Crimini Mushrooms. Karina X. Add the garlic and saute for 1 minute. (170 g) bottled or canned artichoke hearts in brine. Thaw a 10 ounce package and make sure it is well drained. To save time, use thawed and well drained frozen chopped spinach and mix with cream cheese and cheeses in a bowl. In under 15 minutes, you have in front of you the most incredible tasting stuffed chicken. Cant wait to have leftovers for lunch tomorrow. Open the chicken and evenly divide spinach artichoke filling. Contactless delivery and your first delivery or pickup order is free! If you have a protein-heavy dish like steak or chicken, then youll want to balance it out with some vegetables. Combine half and half or heavy cream with the remaining dip (you should have exactly half remaining). My hubs told me the other day that he loved Thin Mints (Girl Scouts) He had to go back for another box because the first one didnt work! Set half of the broccoli aside and then place the other half into a food processor or blender. As always, Its completely up to you. Thank you so much for this recipe! Serve hot! I made this for dinner tonight quick, easy, beautiful and YUM-O! 1 8-oz. Hello, Aldi is currently selling a product called Artichoke Stuffed Chicken. All Rights Reserved | Privacy Policy. It was still delicious when warmed up for leftovers the next day. Using scissors, cut open the package and place the chicken on a cutting board. The frozen, raw, breaded and pre-browned, stuffed chicken items were produced on Feb. 24 and Feb. 25 and include the establishment number "P- 2375" inside the USDA mark of inspection. The USDA recommends cooking chicken at 165 degrees Fahrenheit, but many people believe that this dries out the chicken and prefer to cook it at a lower temperature. Perfect easy weeknight dinner. Mozzarella is a fairly mild cheese, so substitutions like cheddar or gouda will add a more distinct flavor. Mix next 7 ingredients, reserving 1/2 cup mozz cheese for the topping. Id heat the cream cheese mixture first then slowly add the almond milk until reaching a good consistency. For thicker chicken breasts, cover your pan with a lid for a further 5 minutes, or until no longer pink in the centre. didnt have mozzarella, so used chopped up muenster slices, a little greek yogurt, red pepper flake, mayo and a splash of lemon juice to thin it a bit. Such a quick and easy meal and obviously delicious! 1. I made this with my dad and we had such a great time. Yassss I am due for this recipe!! Spinach artichoke stuffed chicken breasts bake in a 375F (190C) oven for 20-25 minutes. Tasted like a little slider from chili's. Added some vegan cheese and ketchup and it was perfect. I appreciate that immensely! Place the chicken on a cutting board and use a sharp knife to make a deep slit in the middle of the breast, lengthwise. The mushrooms sound incredible. Wrap with two slices of bacon and secure with toothpicks. Total Spent on Groceries in February $101.14. If so, for how long (1-2 hours at 350?) All Rights Reserved. Extremely popular for a good reason, youll never want regular, plain old boneless chicken breasts again after trying these! I am so glad that you are finding it more and more comfortable in the kitchen. Set aside. Dr. Praeger's: Perfect Sliders. Next, take a baking dish and line it with parchment paper. Saute onions, then add garlic and thyme. 365 by Whole Foods Market Shelf-Stable Artichoke Quarters Marinated, 6.5 oz. First, preheat your oven to 350 degrees Fahrenheit. This is the second time I have made this dish in the last two weeks for guests. The cream cheese, spinach, artichoke filling cooks in minutes on the stove top. I am so happy that you loved it and you are sharing with! . What to Serve With Stuffed Chicken Breasts, Spinach Artichoke Stuffed Chicken combines fresh, butterflied with a deep slit (see recipe notes). This site uses Akismet to reduce spam. Start shopping online now with Instacart to get your favorite products on-demand. Thank you for the idea! How To Make spinach artichoke Stuffed Chicken, How to butterfly Chicken Breasts for stuffing. Next, take two heads of broccoli and chop them into small florets. So glad you love these! I have tried this particular brand of the stuffed broccoli chicken & I was very unhappy. With your hand supporting each piece, cut a slit or pocket about 3/4 quarter of the way through, being careful not to cut all the way. To make the extra sauce, just pour half and half or heavy cream into the skillet along with the remaining dip, and stir until the sauce isnice, thick and creamy. The package describes this as "boneless skinless chicken breast with rib meat hand stuffed with artichoke, spinach, & Parmesan cheese.". Thank you! Butterfly cut chicken breasts to make a pocket for the spinach artichoke filling. Wrap prepared chicken with plastic wrap and store in the refrigerator or freezer. ingredients. Can I prep and freeze? Smells delicious, looks so pretty and Im excited to see what my family thInks!!! I dont remember how many I ate AW! One bite packs a punch - a big wallop that's spicy, sweet, salty, sharp and creamy, all working in perfect harmony. Yes, frozen chopped spinach may be substituted for the fresh baby spinach. The last time I made it I marinated the chicken overnight in Marsala wine. Yes. This perfect-for-summer meal is packed with seasonal and flavorful veggies. I dont eat them as much actually hardly ever because of the fat so thanks for your Stamp of Approval on this. Apply a damp paper towel to your dish. OOOOOOOOOOOOOOOOOOohhhhhhhhh MY! I didnt have any Italian seasoning to use but the meal was so good ill probably make it again without. 5. This is a taste test/review of the Park Street Deli (ALDI brand) Broccoli Stuffed Chicken. Stuffed chicken breast recipes are a favorite because I can mix in healthy vegetables with a cheesy filling everyone loves. I have to say, the flavor of the broccoli stuffed chicken was really impressive to me! If you purchase a product through an affiliate link, I make a small commission at no cost to you. IN A BOWL, COMBINE GREEK YOGURT, MAYONNAISE, ONION, GARLIC, GARLIC SALT, SPINACH, ARTICHOKE HEARTS, AND CHEESE. Thats great! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im a wife, boy mama to Rhett, dog mom, Dietitian, soon-to-be podcaster and Kansas gal with a huge passion for wellness. One package is barely two servings and it was NOT good. When finished, check if the meat is cooked thoroughly with an instant read thermometer. That sounds delish! Fat. Heat 1 tablespoon of oil in a skillet or non stick pan over medium-high heat. . Yes, all the ingredients in this recipe are low carb and keto-friendly. (Note, if you're using a non-stick pan you will need to use a wooden spoon or heat-resistant spatula.) Your email address will not be published. 1). Will make it this weekend but will bake/cook in a 400 degree F Air fryer Grill for 20 minutes per side. . Even though they look impressive enough for company, they are actually very simple to throw together! Deutsche Kche Spinach & Ricotta or Artichoke & Cheese Savory Strudel - $3.99; Deutsche . Thanks for the inspiration! Im so glad you think so! I usually do some sort of roasted potatoes (theres a couple of my favorite recipes on my site if you search roasted potatoes) and an easy vegetable, like steamed corn. Let me know how it turns out! Thank you for the awesome recipe!! Just made spinach artichoke stuffed chicken breasts and my very picky kids loved it! I made the spinach artichoke chicken, and it was SO GOOD! I will never purchase this again. What goes with stuffed chicken? Baked spinach artichoke chicken recipe is easy to prepare and cooks in minutes for a quick weeknight dinner! 8g. The recipe didnt call for browning, yet it appeared to have color/seasoning? Once out of the oven, let the chicken rest for 5 minutes before slicing into it and serving warm. Preheat oven to 375F. One serving has 210 calories, 8 grams of total fat (12% DV), 4 grams of saturated fat (20% DV), 85 mg of cholesterol (28% DV), 490 mg of sodium (20% DV), 7 grams of total carbohydrates (2% DV), 1 gram of dietary fiber, 1 gram of sugar, and 28 grams of protein. I had GFS chicken breasts that were all different sizes, so i sliced them into equal thicknesses and did almost a chicken lasagna type thing. We will continue our progress in balancing public health, while moving our economy and schools forward, but also keeping investments at bay in order to prepare for a potential recession in the near future. Whole family liked it! Bake in preheated oven for 25-30 minutes or until cooked through (internal temperature should reach 165 degrees Fahrenheit). Your email address will not be published. Enjoy! Add 1-2 tbsp of stuffing ingredients of choice to each breast, then fold over. Best, Now, this is not a low number. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Who Owns Trader Joe's: Are Aldi and Trader Joe's the Same Company? #mc_embed_signup{background:#fff; clear:left; font:14px Helvetica,Arial,sans-serif; }
Highly recommend making this meal! Cook for another 8-10 minutes. In a medium-sized bowl, combine the spinach, cream cheese, artichokes, mozzarella, parmesan and garlic; mix well to combine. Preheat the oven to 375 degrees. The filling was kind of stacked on top of the chicken rather than stuffed inside, too. . Happy Holidays! Chicken breasts Butterfly cut to make a pocket for the spinach artichoke dip filling. Add the heavy cream and bring to a boil. Below are some other favorite sides to serve along with it! Thank you so much for sharing your feedback! Get Park Street Deli Artichoke Stuffed Chicken BONELESS SKINLESS CHICKEN BREAST WITH RIB MEAT HAND STUFFED WITH ARTICHOKE, SPINACH & PARMESAN CHEESE delivered to you in as fast as 1 hour via Instacart or choose curbside or in-store pickup. For a bit of spice, add crushed red pepper or hot sauce to the filling. Kirkwood Fresh Boneless Skinless Chicken Breasts (White): 6 oz = 1 Leaner. Not just with all the foodies I follow, but with someof my friends and family members, Read More Mexi-Veggie Stuffed Sweet PotatoContinue. Huntington Home Spin Mop (Easy Home Spin Mop). Season both sides of each breast with the Italian seasoning and paprika. As for starch, mashed potatoes, rice, and quinoa are all good options. And boy!! Almond milk should work. After researching a few recipes and trying a few other ones from other websites I found this page! This post may contain affiliate links. Everyone enjoyed it. boneless, skinless chicken breast halves Enjoy! Even the most loyal Aldi fans have a few things on their list that they just don't buy . Place the stuffed chicken breasts in a baking dish and drizzle with olive oil or melted butter. (Click to enlarge.). Melissa, This was awesome! Everyone LOVED this recipe in my house!!! Thank you so much for sharing and following along with me! Life is too short for bland and boring. Slice the chicken breast into 1-inch slices. 1. Then, take the chicken breasts and stuff them with Instructions. Made this last night! Asian Glazed Salmon. That is from the seasoning on top of the chicken, which is in the recipe card a mixture of paprika, Italian seasoning, and garlic salt. 1 (10 oz.) I am so glad that you found my site and that I could be of help to you! He ate his in a corn tortilla and I ate mine in a bowl with diced fresh tomato and fresh cilantro. Extra Lean 96% Ground Beef: 6 oz = 1 Leaner. Ive made this recipe twice now. Just grab a bag of frozen vegetables or whip up a side salad to make a meal in under 15 minutes! YAY!! 1 garlic clove, minced I may just try it out myself haha. Super easy to make and tasted really good too! I served this recipe with roasted whole carrots and leftover homemade mashed potatoes! hahaha I am going to surprise him, hopefully with your version of peppermint patties. The chicken breasts may be stuffed and assembled up to 4 hours before baking. Enjoy with desired sides. The taste is fantastic! Place chicken on a greased baking sheet and bake for 25-30 minutes, or until cooked through. Also, watch your hands! block cream cheese, softened; 1 15-oz. Lean Aldi shopping list. He couldnt wait a full week for me to make it again! Just made this tonight for dinner. Heat the olive oil in a skillet over medium-high heat. Although most of Aldi's products are amazing, there are a few things that some shoppers feel just don't cut it. Use the product within three days of defrosting. Mix your chopped sun dried tomatoes, artichokes and cream cheese together. Thank you Jamie! Compare that to protein and carbohydrates which is 4 calories for one gram. They are SO incredibly easy and sooo tasty. The one chicken breast was sliced in half with nothing in it the second was a bigger breast that looked like top part was ripped off and a blob of the stuffing was laying on top then there was a bunch of the flip in the packaging. I make a batch of it and use it to fill omelettes; Ive cut open an avocado, scooped it partly out and stuffed and then baked it; Ive used it as filling for baked stuffed mushrooms; it makes a great dip for other veggies, etc. Plus, its easy to make! Leave the deep slit in the chicken without cutting through to make two halves. Place on tray and cook for 45 minutes or until completely softened. Soooo good! This helps the chicken bake quickly and evenly. 2. Yay! Instead, its plain chicken with a pale green mushy filling. Next, take a baking dish and line it with parchment paper. Buttered noodles or a rice dish would go with it as well. Life update: October 2017 Its, Read More Healthy Pumpkin Banana BreadContinue, I am beyond excited to be partnering up with my friends over at ALDI to share a special, fall-inspired recipe with you all today! Thank you so much for sharing! Stick the thermometer into the thickest part of the chicken (without touching bone) and check that the internal temperature has reached at least 165 degrees Fahrenheit before eating. This recipe is easy to make, tastes great leftover and family (and even baby! Definitely going to try this artichoke dip recipe next time I head to the store! I also grilled corn on the cob as a side. I made this for dinner guests and it was a hit! Place the chicken breast in the air fryer basket (on top of the crisper plate if your air fryer has one). Or you can use a pecorino romano, asiago or provolone . Spinach & ArtichokeStuffed Mushrooms. Enjoy! Aldi Artichoke Stuffed Chicken Cooking Instructions. Slice the chicken breasts and serve over pasta, rice, or cauliflower rice for a low carb meal. It takes the temperature almost instantaneously and accurately, which is key when baking chicken. Im so happy to hear that ? Turn your oven on to 400 degrees and spray a baking dish with non-stick cooking spray. Take the chicken stock and deglaze the pan and then add in the creamy and Parmesan cheese. Put mixture into a bowl and add the feta. I just keep it unbaked in the fridge and then heat it up in whatever method Im using it for. They do bake down a little, so dont press them too much. I wish They had more of a variety. This was so so yummy! Protein. Thanks a lot , Hi Ivan! Probably another gazillion calories, butsmile! That sounds like a great idea. Thank you for sharing! Cut & sear your chicken. It is extremely quick and easy to make, full of good-for-you ingredients and is a perfect side, Read More Healthy Summer Pasta SaladContinue, These Sloppy Joe Stuffed Sweet Potatoes are a fun and nutritious spin on an old favorite! If youre always on the look out for a different way to enjoy chicken, then this recipe is perfect for you! 41% fat is higher than ideal, but the protein is nearly 50%. What would you suggest serving with it on the side? Starbucks Introduces New Pistachio Cream Cold Brew. Even my picky-eater son loved this! And the best part? Artichokes Canned artichoke hearts, chopped, or use marinated artichokes for an additional level of flavor. Its a simple, one-pan meal that is sure to please even the pickiest of eaters. Pair with a healthy whole grain and roasted vegetables for a balanced meal. Artichoke stuffed chicken boneless skinless chicken breast with rib meat hand stuffed with artichoke, spinach & parmesan cheese, artichoke stuffed chicken by PARK STREET DELI Select portion size: 100 g 5 onz = 140.0 g 1 g 1 ounce = 28.3495 g 1 pound = 453.592 g 1 kg = 1000 g custom g custom oz It is perfect combination of flavors and looks beautiful when served! When ready to use, mix 1/2 cup milk or cream through to thin the consistency and reheat over medium-low heat. By Karina 87 Comments Filed Under: Chicken. My hubby and I loved it. The specialty selects raspberry dressing is wonderful if you . Will make again. Amountsee price in store * Quantity 16 oz. Personalized health review for Park Street Deli Artichoke Stuffed Chicken: 210 calories, nutrition grade (C), problematic ingredients, and more. 1 lb. This looks so tasty! Then, flip the Bacon Wrapped Stuffed Chicken and add in your seasoned veggies of choice. Judging if stuffed chicken is cooked by appearance or cutting into it can be tricky and unreliable. So great to keep a batch in the fridge ready and on call. This meal I would recommend in flavor and speed for sure. In a large skillet, heat 1 tablespoon olive oil over medium-high heat. I substituted the milk and the sauce with whole whipping cream and water for consistency and to cut down on the sugars and carbs. I'm finally going to make this spinach artichoke stuffed chicken for you guys. Here's how to make them: Step 1: Make the filling in a medium to large-sized bowl. Your email address will not be published. Remove to a baking dish with browned side up. It seems to be a technical issue on mobile only and we are working on it right now. I found this recipe, and thought to myself, UGH I hate artichokes they are so slimy and the Italian spice, yeah, not fond of that either. . Piccimaps . What better way to enjoy chicken breasts than this? Stir well to combine. The package has directions for heating this chicken in the microwave. Does it work if i made it by myself from the ingredients i have mentioned? Can I bake this instead? 3. We usually just snack on it with crackers or pretzel crisps, but I had the idea to stuff it in some chicken breasts and it turned out beautifully! You can use as much or as little broccoli as you like just be sure to not overstuff the chicken so that it cooks evenly. I took the liberty of sharing the link on FB (w/ my own pics), and thinking no one was really paying attention a few days later my cousin said she tried it and it was also a hit with her family. Lol. Whisk to combine and then add in half of the spinach, the artichokes and chicken. Place each chicken breast onto the prepared baking sheet and then top with the chopped broccoli. Simply follow these oven instructions: Required fields are marked *. Perhaps I was very hungry but my husband confirmed it was a delicious meal! Welcome! Enjoy! Ultimately, the best way to know if your chicken is cooked through is to use a meat thermometer. Nutrition wise it has a great protein content and as long as you stay mindful of fat through the other meals of the day, it should be a good fit! In a large skillet saute garlic in olive oil over medium-high heat. Props to him for stepping up on the cooking! But I have a question is there a way that I can bake this instead? 3. I always bake mine. Pre-heat oven at 350. Drain as much water as possible from the spinach, then transfer to a medium bowl. When it comes to fat, one gram is 9 calories. Set spinach artichoke filling aside. Read full Privacy Policy here. (Vegan) So good. Thank you for making the directions so simple and easy to follow..The more I cook using your recepies the more comfortable cooking, it no longer feels like a dangerous science experiment It also feels great to be able to cook nice meals that are healthy choices for the kids and mysef !!! I think there were some parts of the breasts that dried out a bit though and became touch. Tried this tonight for dinner! Im so glad you enjoyed it! Nutrition information and ingredients. Continue to add handfuls of spinach until all spinach is wilted. Reserve the leftover dip for later. This recipe is delicious and so so easy! Thank you for sharing and following along with me! ps We didnt have skimmed milk but had light cream, so I used that for the sauce. easy dinner recipe, easy weeknight dinner, greek yogurt, healthy recipe, spinach artichoke stuffed chicken breast, tzatziki. It was a father who posted. Transfer the skillet to the preheated oven and bake until chicken is no longer pink in the center and the juices run clear, 14 to 16 minutes. In a large nonstick skillet heat tablespoon olive oil over medium heat. Go to Recipe. Made stuffed pork chops using the spinach recipe. Place each chicken breast on a flat surface. Cut a pocket in chicken, divide spinach artichoke mixture between the breasts, and bake in the oven. I usually go by the thickness of your fillets. Its so easy, but looks and tastes divine. Hi Jo! To date, I have tried just two and wanted to share with you here. Heat over medium-high heat to warm the oil mixture for 1 to 2 minutes. Pulse until the broccoli is finely chopped. Casa Mamita Taquitos. Salt and pepper both sides. Secure the chicken breasts shut with 2-3 toothpicks. While the oven is preheating, prepare the chicken by removing any excess fat. There are 210 calories in 5 oz (140 g) of Park Street Deli Artichoke Stuffed Chicken. Gently press down on the broccoli so that it sticks to the chicken. made this recipe tonight and it was everything we expected and more! With 190 calories, 7 grams of fat, 6 grams of carb and 27 grams of protein this would show a pie chart around roughly 33% fat, 57% protein and 10% carb. Make the spinach artichoke dip filling and allow to cool completely. SECURE CLOSED WITH TOOTHPICKS. Aldi chicken recall 2021: Products sold under Aldi's Kirkwood brand are part of the recall. Using a thermometer is the most accurate way to tell when stuffed chicken is cooked to 165F (75C). Will definitely make it again. I cant wait to try this someday. I love this recipe! Also, it tastes good for, This Healthy Pumpkin Banana Bread is a delicious & nutritious option to meal prep for breakfast or snacks all week long!
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